Apply as
Sous chef (m/f/d)
at Hotel-Restaurant Walliser Stube
Damüls, Österreich • as of immediately • Summer / winter season
Full time (5 - 6)
Professionals
3.500 € gross
at Hotel-Restaurant Walliser Stube
Damüls, Österreich • as of immediately • Summer / winter season
Full time (5 - 6)
Professionals
3.500 € gross