GORITSCHNIGGs Lunch und Steakhouse- Hogastjob

GORITSCHNIGGs Lunch und Steakhouse

Summer / winter season

Österreich, Kärnten





Steakhouse - Hotel - Butcher shop, in the heart of Velden
Traditional business since 1893, run by the Goritschnigg family
Own butchery with dry-aged meat specialties, own production, small & fine boutique hotel and well-known steak restaurant

Our corporate philosophy

Family business in the middle of Velden with flat hierarchies, a very friendly working atmosphere, top new employee accommodations (air conditioning, balcony, TV, WLAN, etc.) and high-quality catering even on days off.

What we offer our employees

Flat hierarchies
top employee accommodation, modern and new
(elevator, air conditioning, balcony/terrace/garden, TV, WLAN, etc.)
pleasant working atmosphere with friendly relationship
Long summer season (April to mid-October)
versatile, varied tasks & opportunities for advancement
Education and training
flexible working time models (from marginal, 30 or 40 hours, to 48 hours, everything is possible)
High-quality employee catering, also on days off