Chef de Partie (m/w/d)

Summer / winter season

Österreich, Tirol

Description

Do you put your heart and soul into creating unforgettable gourmet moments for your guests? Then the 5-star hotel DAS CENTRAL in Sölden, Tyrol is the right place for you. Because here the passion for the profession is in the foreground.

We are looking for a motivated Chef de Partie (m/f/d) who shares our passion for good food and good wine and who will actively support our team around Michael Kofler.

Responsibilities:

Independent work at the assigned post
Knowledge of the food on offer and how it is prepared
Work according to strict hygiene guidelines (HACCP)

Requirements

You score points with this:

technical knowledge
very good food knowledge
HACCP knowledge
initial work experience
Ability to work in a team
Motivation and enjoyment of work
Creativity

Language skills

German

C2 (excellent knowledge)

Work permit: Work permit must be available (or EU citizen)
Working time: Full-time

Work experience: 3 Jahre
Leadership experience: 1 Jahr

Offer

An incredibly great job in an excellent hotel in summer and winter: Gault & Millau 3 toques
Falstaff Hotel Guide 2022 "Top 10 of the best hotels in Austria"
Tripadvisor Travelers' Choice Award
excellent Tyrolean teaching establishment
quiet nights in comfortable accommodation
culinary catering - regional & national (also on days off)
free access to the mountains in summer and winter
Use of our water world and fitness center
unique leisure adventures full of variety
exclusive place in the sun
Discounted meals in our restaurants on the mountain
individual training opportunities
many other discounts and benefits

We look forward to receiving your application!

Employment relationship: Fixed term contract

Monthly salary: 2850 €
Salary type: gross
: approx. 2850,-- (basis 5,5 days week) overpayment possible depending on qualifications and experience

Accommodation type

Single room

Accommodation equipment