Pastry Clerk Patissier (m/f/d)

Summer / winter season

Österreich, Tirol

Description

We are not just looking for employees, we are looking for people who are at home in Sölden or want to feel at home. People with talent and commitment who tackle things with enthusiasm and bring a good atmosphere to the team.

From July 2024 we are looking for a motivated patissier (m/f/d) who shares our passion for good food and good wine and actively supports our team around Michael Kofler.

Responsibilities:

Preparation of hot & cold desserts & sweets
Quality control of goods
Compliance with all hygiene regulations (HACCP)
Continuous further development of the patisserie

Requirements

You score points with this:

sound technical knowledge
very good food knowledge
HACCP knowledge
Professional experience
Ability to work in a team
Motivation and enjoyment of work
Creativity

Language skills

German

B2 (good intermediate level)

Work permit: EU citizens preferred (no admission required)
Working time: Full-time

Work experience: 1 Jahr

Offer

An incredibly great job in an excellent hotel in summer and winter: Gault & Millau 3 toques
Falstaff Hotel Guide 2022 "Top 10 of the best hotels in Austria"
Tripadvisor Travelers' Choice Award
excellent Tyrolean teaching establishment
quiet nights in comfortable accommodation
culinary catering - regional & national (also on days off)
free access to the mountains in summer and winter
Use of our water world and fitness center
unique leisure adventures full of variety
exclusive place in the sun
Discounted meals in our restaurants on the mountain
individual training opportunities
many other discounts and benefits

We look forward to receiving your application!