Head Pastry Chef (m/f/d)
Career Status
Experienced
Entry date
11.05.2026
Working time
Full-time (5 or 6 days)
Season
Summer / Winter Season
Employment relationship
Permanent contract
Country / State
Tirol
Work permit
A work permit is required
Monthly salary
2.200 € net

Head Pastry Chef (m/f/d)

Summer / Winter Season

Österreich, Tirol

Requirements

REQUIREMENTS / PROFESSIONAL SKILLS: Relevant professional experience is a plus; experience in à la carte cuisine is desirable; willingness to work weekends; enthusiasm, reliability, and the ability to work well in a team. WE OFFER: Full-time employment (6- or 5-day workweek, 48 or 40 hours per week), flexible shifts, competitive compensation based on qualifications and professional experience, free room and board (single room with shower/toilet/TV/Wi-Fi), friendly work environment

Language skills
Icon: star-small-fillIcon: star-small-fillIcon: star-small-fillIcon: star-small-fillIcon: star-small-fillIcon: star-small-fillIcon: star-small-fill-light
German
C2 (excellent knowledge)
Work permit
Must have a work permit (or be an EU citizen)
Working time
Full-time (5 or 6 days)

Offer

WE OFFER: Full-time employment (6- or 5-day workweek, 48 or 40 hours per week), flexible working hours, competitive compensation based on qualifications and experience, free room and board (single room with shower/toilet/TV/Wi-Fi), a friendly and welcoming work environment

Employment relationship
Permanent contract
Monthly salary
2200 €
Salary type
net
Additional salary information
Willingness to pay more than the going rate
Accommodation type
Single room
Accommodation equipment
  • Bathroom / Shower
  • Television
  • Restroom
  • Internet
Extras
  • Free meals
  • Free use of washing machine and dryer

Contact person & address