Cook (m/f/d)
Cook (m/f/d)
Summer / Winter Season
Österreich, Salzburg
Description
A special winter vacation is remembered above all for its small, personal moments—and that includes a culinary experience that delights our guests.
As a chef (m/f/d), you’ll be part of our kitchen team, using your passion, creativity, and commitment to quality to ensure that high-quality ingredients are transformed into special moments of enjoyment. Together with your colleagues, you’ll prepare a variety of dishes and delight our guests day after day.
Do you love good food, enjoy working as part of a team, and want to bring your skills and ideas to the kitchen? Then you’ve come to the right place!
Join the Lürzerhof team and kick off the 2026/27 winter season with us.
Apply now—we look forward to getting to know you!
Requirements
- Completed training as a chef
- Several years of professional experience in the food service industry, ideally in the hospitality sector or fine dining
- Passion for high-quality food and creative preparation
- Team spirit and a love for working with others
- Good command of German
- Flexibility, reliability, and a passion for working in a dynamic environment
- High standards of hygiene and a meticulous approach to work
Experience
3 Jahre Work experience
Language skills
German A2 (basics)
Work permit
EU citizens are given priority (no permit required)
What we offer
- A secure job at a family-run 4*S hotel with a warm atmosphere
- Performance-based, above-average compensation with a willingness to pay above market rates
- Regular working hours
- Free meals 7 days a week (including days off)
- Accommodations in modern staff rooms
- Access to the fitness center
- Discounts on treatments, products, and overnight stays
- Personalized professional development opportunities and career advancement prospects
- A motivated, close-knit team with mutual respect
- Numerous employee benefits and perks in the region
