Sous Chef (m/f/d)
Career Status
Experienced
Entry date
as of immediately
Working time
Full-time
Season
Summer / Winter Season
Employment relationship
Fixed-term contract
Country / State
Tirol
Work permit
EU citizens
Monthly salary
1.900 € net

Sous Chef (m/f/d)

Summer / Winter Season

Österreich, Tirol

Description

WE NEED YOUR SUPPORT to continue offering such high quality: 

For our 4* Superior gourmet hotel in the Kitzbühel Alps, we are looking for new members to join Bernhard Hochkogler and his kitchen team. Hard work, motivation, and a passion for the profession are especially important. Apply online now for your new position at a restaurant awarded 3 toques and 3 forks. We look forward to receiving your application.

Requirements

We offer you a varied and challenging role in a dynamic team. Requirements: * Ability to work well in a team * Independence—gained through completed vocational training * Passion and enthusiasm for your profession Thanks to their attention to detail and love for the products and their work, our kitchen team, led by Bernhard Hochkogler, consistently delivers excellent cuisine. We look forward to receiving YOUR application!

Language skills
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German
A2 (basics)
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English
B2 (good intermediate level)
Work permit
EU citizens are given priority (no permit required)
Working time
Full-time

Offer

Employment relationship
Fixed-term contract
Monthly salary
1900 €
Salary type
net
Additional salary information
In accordance with the collective bargaining agreement, with a strong willingness to pay above the standard rate depending on qualifications

Accommodation type
Single room
Extras
  • Discounted ski rental
  • Discounted treatments (cosmetics, spa)
  • Free use of the indoor and outdoor pools
  • Flexible work hours
  • Free use of the fitness room
  • Free Internet / Wi-Fi
  • Reduced-price ski/mountain rail ticket