Cook (m/f/d)
Cook (m/f/d)
all year round
Österreich, Salzburg, Gasteinertal
Description
Are you looking for more balance and relaxation in your professional life? Clear structures, predictable work, regular hours, a well-organized team, and no à la carte—that’s what awaits you at GXUND! To strengthen our kitchen team, we are looking for a colleague who is passionate about the culinary profession, has a keen sense of taste and an eye for beautiful presentation, and contributes creatively.
Requirements
We are looking for a dedicated individual who thinks outside the box and, as a reliable team player, helps us treat our guests to (un)healthy delicacies 365 days a year.
- Trained chef
- Experience in spa operations or conference catering is a plus
- Good knowledge of German
- Motivation and a sense of what’s healthy and what’s not
- Reliability
Continuing education and training
Language skills
Work permit
What we offer
We operate a 3-week full-board rotation with three menu options each week (max. 260 guests), adjusted seasonally—no à la carte service. Kitchen closes at 4:00 PM for the early shift and 7:00 PM for the late shift; electronic time tracking
- 4- or 5-day workweek • Year-round position
- An experienced, motivated team
- Flat hierarchy
- Opportunities for professional development
- Housing available upon agreement
- GXUNDe employee benefits
- A salary above the collective bargaining agreement for the hotel and hospitality industry is provided, depending on qualifications and experience

















