Cook (m/f/d)
Career Status
Professionals
Entry date
as of immediately
Working time
Full time (5 or 6)
Season
all year round
Employment relationship
Permanent contract
Country / State
Kärnten
Work permit
Work permit must be available
Monthly salary
3.300 € gross

Cook (m/f/d)

all year round

Österreich, Kärnten

Description

Do you love creating moments of pleasure and transforming your passion for good food into creative dishes? We are looking for you as our new chef (m/f/d) to join us in shaping the gastronomy in our year-round establishment on Lake Wörthersee. Our kitchen offers an exciting mix of Carinthian delicacies, modern interpretations of classics and seasonal specialties. We attach great importance to the quality of our products and, above all, to regionality. As a chef, you can expect a great team and a varied daily routine that gives you plenty of room for development. - Regulated working hours - Fair pay with a clear willingness to overpay - Exciting working environment - Modern accommodation in a top location - Employee discounts & employee benefits Have we piqued your interest? Then we look forward to getting to know you!

Requirements

- Professional experience in gastronomy or completed training as a chef

- Commitment and ability to work under pressure

- Enjoy cooking

- Compliance with quality standards (HACCP)

- Commitment and ability to work under pressure

- Enjoy cooking

- Compliance with quality standards (HACCP)

Language skills
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German
B1 (Intermediate)
Work permit
Work permit must be available (or EU citizen)
Working time
Full time (5 or 6)
Work experience
2 Jahre

Offer

  • A workplace where others go on vacation: In the middle of Velden on the beautiful Wörthersee - year-round employment!
  • Creative freedom: Our kitchen offers an exciting mix of Carinthian delicacies, modern interpretations of classics and seasonal specialties. Your ideas for new dishes are welcome!
  • State-of-the-art equipment: Working in an innovative kitchen with the latest equipment and technology.
  • Appreciation: A family team that works together as equals.
  • Sustainability: We focus on regional products and seasonal cuisine - be part of a future-oriented gastronomy concept.
  • Flexibility: Regulated working hours (5- or 6-day week possible) and individual vacation planning.
  • Employee discounts and other benefits (e.g. free meals)
  • Fair pay: Performance pays off with us. Clear willingness to overpay!
  • Accommodation: If necessary, we will support you in finding accommodation or offer you a modern staff room in a top location.
Employment relationship
Permanent contract
Monthly salary
3300 €
Salary type
gross
- Clear willingness to overpay
Accommodation type
Single room
Accommodation equipment
  • Bath / Shower
  • TV
  • WC
  • Internet