Chef with experience in patisserie but also in the salad area Cook (m/f/d)

We are looking for a motivated and committed chef with experience in cold dishes as well as desserts for our traditional family business. You will support our kitchen crew in the preparation and presentation of salads as well as desserts, which is why a certain amount of experience is necessary. We do not follow a typical kitchen hierarchy; what counts for us is versatility and a flair for processing regional products. We offer you a varied and challenging job in a dynamic team. Career opportunities are always open to you in our company! Performance-related remuneration is a matter of course for us. The focus is on working in a very family-run business. Our employees are not only our greatest asset, but a part of our family, and this philosophy can be felt throughout the company. We look forward to receiving your application.