Hotel Tirolerbuam
Premium employer
This is a premium employer on HOGASTJOB and therefore very popular among applicants
Cook (m/f/d)
Cook (m/f/d)
summer season
Österreich, Salzburg
Hotel Tirolerbuam is a premium employer on HOGASTJOB and therefore very popular among applicants.
Description
We are currently seeking a chef for our family-run 4-star hotel in Saalbach. Do you have formal culinary training or several years of experience in the kitchen and are looking for a new challenge? Then you’ve come to the right place. Together with our kitchen team, led by hotel owner Robert Mair, you will create, cook, and present dishes to delight the palates of our hotel and à la carte guests. We have been awarded 2 forks by Falstaff and are a Slow Food establishment.
Performance-based compensation is a given for us, as are career and professional development opportunities for long-term collaboration.
We look forward to receiving your application!
Requirements
Relevant culinary training or extensive experience as a chef
Neat and well-groomed appearance
Punctuality & diligence
Clean work practices in compliance with all HACCP requirements
Careful handling of food
Creativity and a willingness to learn
Precise work, even during peak hours
Friendliness & respect toward colleagues and supervisors
Experience
1 Jahr Work experience
Language skills
German A2 (basics)
English B1 (Intermediate)
Work permit
Must have a work permit (or be an EU citizen)
What we offer
We offer you a secure job in a friendly work environment. We work together hand in hand, with respect and as equals, to create exceptional culinary experiences for our guests.
Free room and board (Wi-Fi, cable TV, washing machine, parking) are provided, as well as opportunities for professional development for long-term employees.
Employment & Salary
2400 € net / month
Higher pay is possible depending on experience
Benefits
Company Pension Plan
Free Internet / Wi-Fi
Free meals
Training and Continuing Education
free employee lounge
