Sous chef (m/f/d)
- Career Status
- Professionals
- Entry date
- as of immediately
- Working time
- Full-time
- Season
- all year round
- Employment relationship
- Permanent contract
- Country / State
- Salzburg
- Work permit
- EU citizens
- Monthly salary
- 4.500 € gross
Sous chef (m/f/d)
all year round
Österreich, Salzburg
Description
We are the tom Almhütte at 1166 m - directly at the new mountain stations of the Natrun- Sonnbergbahnen in the Hochkönig ski area!
www.edertom.com
To strengthen our team, we are looking for a flexible, resilient and reliable employee who is used to working as a role model. We envision a dedicated personality, preferably also from the second row, who would like to realize his or her potential in leading our team
In addition to extensive benefits, a perfect housing option, you can also expect an above-average salary for this important position
Do not hesitate and apply online now. We are looking forward to it!
www.edertom.com
To strengthen our team, we are looking for a flexible, resilient and reliable employee who is used to working as a role model. We envision a dedicated personality, preferably also from the second row, who would like to realize his or her potential in leading our team
In addition to extensive benefits, a perfect housing option, you can also expect an above-average salary for this important position
Do not hesitate and apply online now. We are looking forward to it!
Requirements
You have knowledge of down-to-earth cuisine and want to meet the most diverse requirements and wishes of our guests with great attention to detail and creative ideas? You like to work in a team with experienced professionals and want to be part of a successful enterprise?
You work in an organized and independent manner and are results-oriented. You buy according to economic aspects, are costing confident, know the hygienic guidelines and are creative when creating menu and buffet proposals. You like to cook with fresh, regional and seasonal products and foodstuffs and have been able to gain experience in upscale gastronomy in recent years.
You work in an organized and independent manner and are results-oriented. You buy according to economic aspects, are costing confident, know the hygienic guidelines and are creative when creating menu and buffet proposals. You like to cook with fresh, regional and seasonal products and foodstuffs and have been able to gain experience in upscale gastronomy in recent years.
- Language skills
German
C1 (advanced knowledge)
- Work permit
- EU citizens preferred (no admission required)
- Working time
- Full-time
- Work experience
- 5 Jahre
Offer
- Employment relationship
- Permanent contract
- Monthly salary
- 4500 €
- Salary type
- gross
- interesting bonus system; willing to overpay depending on qualifications!
- Accommodation type
- Single room
- Accommodation equipment
- Bath / Shower
- Recreation room
- Kitchen
- TV
- WC
- Internet