Sous chef (m/f/d)
- Career Status
- Professionals
- Entry date
- 13.05.2026
- Working time
- Full-time
- Season
- Summer / winter season
- Employment relationship
- Fixed term contract
- Country / State
- Salzburg
- Work permit
- Work permit must be available
- Monthly salary
- 4.000 € gross
Sous chef (m/f/d)
Summer / winter season
Österreich, Salzburg, Zell am See-Kaprun
Description
Sous Chef at Hotel Der Schmittenhof → The place to be :-)
Are you ready to put your skills to work in a renowned, down-to-earth family business in Zell am See?
We are looking for an experienced and passionate sous chef for our Hotel Der Schmittenhof, where you will become part of a fantastic team and delight up to 90 guests a day with your culinary artistry.
Requirements
Your role with us:
- As sous chef, you will serve as a role model in a dedicated kitchen team of four people.
- Your creativity is needed for a daily 4-course menu with the following components
- You can concentrate fully on creating the menus, because we doNOToffer à la carte
- Starter
- Soup
- Choice of 3 main courses → meat | fish | vegetarian
- Dessert
- Language skills
German
English
- Work permit
- Work permit must be available (or EU citizen)
- Working time
- Full-time
- Work experience
- 5 Jahre
- Leadership experience
- 5 Jahre
Offer
We offer:
- Seasonal employment
- Flexible working hours | 5 or 6 days a week |NOsplit shifts | Kitchen hours 3:00 p.m. to 8:00 p.m.
- An attractive salary
- Free meals with three meals a day and accommodation if required.
For applicants from the surrounding area, we offer a bonus for those who sleep at home.
What makes the Hotel Der Schmittenhof special?
Our hotel not only offers outstanding cuisine, but also a warm and welcoming atmosphere created by our friendly team.
Located in the picturesque landscape of Zell am See, our hotel is the ideal starting point for numerous leisure activities and relaxation.
We attach great importance to the satisfaction of our employees and therefore offer excellent working conditions in a professional environment.
Are you interested?If you would like to become part of our team and advance your career in a renowned hotel, then send us your application documents with your resume and cover letter. We look forward to learning more about you and perhaps soon spoiling our guests with culinary delights together!
Apply now and become part of our excellent team at Hotel Der Schmittenhof!
Requirements
- Experience in Austrian hotel cuisine
- Completed culinary training
- Relevant professional experience
- HACCP knowledge
- Enthusiasm and motivation for the job
- Employment relationship
- Fixed term contract
- Monthly salary
- 4000 €
- Salary type
- gross
- Additional salary information
- This figure is a guideline and will be agreed upon during a personal interview based on qualifications and performance!
- Accommodation type
- Single room
- Extras
- Work clothes are provided
- Training / Courses
- Catering free of charge
- Washing machine / dryer free of charge
- Internet / WLAN free of charge
- Education and training
