Head of the Pastry Kitchen (m/f/d)
- Career Status
- Education / Training
- Entry date
- as of immediately
- Working time
- Full-time
- Season
- all year round
- Employment relationship
- Permanent contract
- Country / State
- Steiermark
- Work permit
- EU citizens
- Monthly salary
- 1 € gross
Apprenticeship / Training place
Head of the Pastry Kitchen (m/f/d)
all year round
Österreich, Steiermark, Ausseerland
Description
Spa Hotel Erzherzog Johann – where people come first!
The SPA Hotel Erzherzog Johann is a traditional 4-star hotel in the heart of the spa town of Bad Aussee. We delight our guests not only with our SKY SPA overlooking the town, our Swiss stone pine rooms, and our award-winning cuisine, but above all with the genuine, warm hospitality embodied by our JOHANN team.
Join our team and be part of the “JOHANN” success story. Show us your unique personality, your energy, and your passion for your work.
What we offer:
- A supportive work environment with a warm and welcoming team
- Free employee meals
- Unique accommodations
- SPA: Free access to the 2nd and 5th floors daily from 7:30 a.m. to 9:00 p.m.
- Work out in our on-site fitness center
- SPA Treatments & Products: 20% off for employees
- Unlimited relaxation and rejuvenation with your partner in the 1,000-square-meter spa area (spanning two floors, including the sky pool)
- Overnight stays: 20% discount for family and friends
- Regular working hours in a permanent position (5-day workweek)
- Schedule at least 2 weeks in advance for a better work-life balance and easier planning
- Feelgood Concept: Appreciation, treating everyone as equals, teamwork, a culture of informality
- Career advancement opportunities (promotion) at an innovative company
- Company outing (twice a year)
- Birthday present
- Time off on your children's birthdays
- Opportunities for continuing education and professional development
- Free Ausseerland Benefit Card (countless benefits in the region)
What you bring to the table:
- Completed training as a chef
- Several years of professional experience in the upscale hotel or restaurant industry
- Knowledge of current hygiene standards
- Excellent product and technical knowledge
- Ability to work well with others, flexibility, resilience, and reliability
- High level of commitment and initiative
- Cooking, creating, tasting, and smelling are your passions
- You eat with your eyes first
- You love what you do
Your responsibilities
- Guest Delighters
- Fine dining
- Team player
- Commitment and creativity
Requirements
GARDEMANGER / SECTION CHEF (m/f/d)
- Language skills
German
Mother tongue
- Work permit
- EU citizens are given priority (no permit required)
- Working time
- Full-time
Offer
- Employment relationship
- Permanent contract
- Monthly salary
- 1 €
- Salary type
- gross
- Additional salary information
- Based on collective bargaining agreements and a willingness to pay a premium depending on qualifications and experience
