Section Chef (m/f/d)
Section Chef (m/f/d)
Winter season
Österreich, Tirol
Description
Why is it easier to find a job at Hotel Ideal than at other places?
- As the RIML family, we are fully committed to the business and understand our employees better than anyone else
- We're just the right size to thrive and work freely and independently.
- A team of just four chefs is the best combination for a pleasant work environment.
- Of course, you will be assigned a single room
- Free use of the hotel's wellness and fitness facilities
- Discounted ski pass prices in Obergurgl-Hochgurgl and Sölden
We look forward to receiving your application, your call, or your message. We’re happy to answer any questions you may have!
- As the RIML family, we are fully committed to the business and understand our employees better than anyone else
- We're just the right size to thrive and work freely and independently.
- A team of just four chefs is the best combination for a pleasant work environment.
- Of course, you will be assigned a single room
- Free use of the hotel's wellness and fitness facilities
- Discounted ski pass prices in Obergurgl-Hochgurgl and Sölden
We look forward to receiving your application, your call, or your message. We’re happy to answer any questions you may have!
Requirements
We are a family-run 3-star superior hotel in Hochgurgl at an altitude of 2,150 meters, boasting a unique location right in the heart of the ski resort and a long season running from November 5 to April 25, 2024. Our kitchen team, consisting of 1 head chef and 1 sous chef, totals 4 people including you. The kitchen team prepares a 5-course dinner menu daily for approximately 80 hotel guests, as well as an afternoon cake buffet.
Accordingly, the tasks are as follows:
- Half-board meal preparation (appetizers, main courses, desserts)
- Hearty, home-style cooking that's both delicious and satisfying
- Prepare à la carte orders
- Prepare side dishes, prepare salads, prepare appetizers, soups, and desserts
- Cleaning the work area
Accordingly, the tasks are as follows:
- Half-board meal preparation (appetizers, main courses, desserts)
- Hearty, home-style cooking that's both delicious and satisfying
- Prepare à la carte orders
- Prepare side dishes, prepare salads, prepare appetizers, soups, and desserts
- Cleaning the work area
Language skills
English A2 (basics)
German A2 (basics)
Work permit
EU citizens are given priority (no permit required)
What we offer
We can confidently say that we offer the best work environment in the winter tourism industry. Thanks to our excellent work atmosphere and our ideal, family-run size—with 72 beds and 13 employees—you’ll enjoy:
- Holiday pay, vacation pay, and tips totaling approximately €200–300 in addition to the base net salary
- Tips earned by the staff
- Private room with TV, Wi-Fi, internet, and a bathroom
- Free meals and lodging
- Free use of the pool and fitness center
- Discounted ski passes in Obergurgl-Hochgurgl and Sölden
- Good career prospects
- Coverage of training and continuing education costs
- A commission of €400 if you refer a friend and they work at our company for at least 3 months.
- Holiday pay, vacation pay, and tips totaling approximately €200–300 in addition to the base net salary
- Tips earned by the staff
- Private room with TV, Wi-Fi, internet, and a bathroom
- Free meals and lodging
- Free use of the pool and fitness center
- Discounted ski passes in Obergurgl-Hochgurgl and Sölden
- Good career prospects
- Coverage of training and continuing education costs
- A commission of €400 if you refer a friend and they work at our company for at least 3 months.
Employment & Salary
2600 € net / month
Net base salary. Plus tips, vacation pay, and the 13th and 14th month salaries. This amounts to a total of at least €2,500.
- 6 days a week
- 54 hours per week
- 6 days a week
- 54 hours per week
