Sous Chef (m/f/d)
Sous Chef (m/f/d)
all year round
Österreich, Tirol
Description
The urge to travel has taken hold of you… so let's start our journey together!
Join us on a journey to the Posthotel Achenkirch—the 5-star adults-only hotel located directly on the beautiful Achensee, nestled among the Rofan and Karwendel mountains.
Here's what awaits you on your journey:
- Assisting the head chef with food preparation
- Independently performing duties / covering one's own positions in the kitchen
- Ensuring the quality and presentation of the food
- Compliance with Hygiene and Safety Standards in the Kitchen
- Participation in menu planning and design
- Training and supervision of kitchen assistants and apprentices
You'll be bringing:
- Completed training as a chef or equivalent qualification
- Professional experience in fine dining is a plus
- A passion for cooking and creativity in food preparation
- Ability to work well with others and a structured approach to work
- Good written and spoken German; knowledge of English is a plus
- Flexibility and willingness to work on weekends and holidays
During your stay at the Posthotel Achenkirch, we offer you
- Permanent position at a year-round business
- Regular working hours in a 5-day workweek
- Professional and Personal Workshops and Training Courses
- Accommodations at one of our lodges, a 5-minute walk from the hotel
- Free meals even on days off
- Free access to the wellness and aquatic area, including the new sauna and water beds
- Access to a wide range of fitness activities (outdoor fitness, climbing wall, trampoline, horseback riding, tennis, golf, squash, etc.)
- Atrium Spa Treatments: 50% Off (massages, beauty treatments, etc.)
- Right next to the ski resort and Lake Achensee
- Participation in team trips
- Fitness classes, such as yoga
- Occupational Psychology Services—One-on-One Consultations and Presentations
- Certified Workplace Health Promotion (BGF) Organization with a Seal of Quality: Workplace Health Promotion by the ÖGK
- Discounted family rate for overnight stays by family members at the Posthotel Achenkirch
Interested?
Please send your detailed application to our Human Resources department. We look forward to getting to know you!
We would like to point out that we do not cover any travel expenses and/or reimbursement of expenses in connection with potential job interviews.
Requirements
Sous Chef
Language skills
German B1 (Intermediate)
English A2 (basics)
Work permit
EU citizens are given priority (no permit required)


















