
Apres Post Hotel
Premium employer
This is a premium employer on HOGASTJOB and therefore very popular among applicants
Breakfast Server (m/f/d)
Breakfast Server (m/f/d)
Winter season
Österreich, Vorarlberg
Apres Post Hotel is a premium employer on HOGASTJOB and therefore very popular among applicants.
Description
We are looking for a motivated breakfast service staff member to join our team. You will support our service crew in treating our guests to culinary delights from our kitchen and wine cellar. We offer you a varied and challenging role in a dynamic team. Career opportunities are always available within our company! Performance-based compensation is a given for us. Don’t hesitate—apply online now. We look forward to hearing from you!
Requirements
- Serving guests breakfast
- Setting up the breakfast buffet
- Serving beverages
- Monitoring the buffet and restocking
- Cleaning duties
- Setting the tables for dinner service
- Assisting with evening service
Experience
1 Jahr Work experience
Language skills
German C1 (advanced knowledge)
English B2 (good intermediate level)
Work permit
The company can arrange seasonal worker permits
What we offer
- An attractive employer offering a position of responsibility, as well as well-equipped workstations and a pleasant work environment
- Regular working hours in a 6-day workweek
- Seasonal position (December through April)
- Pro-rated 13th and 14th month’s salary
- Salary above the collective bargaining agreement; willingness to pay above the standard rate
- Free meals 7 days a week
- Comfortable, free accommodation in the immediate vicinity with shower, toilet, TV, and Wi-Fi
- Access to the gym and ArlenSPA
- Perks and employee discounts (e.g., ski shop)
- Employee discounts for hotel stays by family members
- Opportunities for advancement and professional development
- Discounted ski rentals
- Break room
- Discounted ski/mountain rail tickets
- An attractive location where you can combine work and relaxation
Employment & Salary
1600 € net / month
Wage in accordance with the collective bargaining agreement for the hospitality industry; willingness to pay above the standard rate; 6-day workweek


















