Gardemanger (m/f/d)

Gardemanger (m/f/d) – Cold cuisine, salad buffet, cheese, breakfast platters & cold starters

Do you have experience in cold cuisine, work cleanly and reliably, and know how to arrange salads, cheese platters, and cold appetizers neatly and tidily? Then we are looking for you!

We at Hotel Juffing (Tyrol, 4-star superior) are looking for a reliable employee for the cold kitchen department—a garde manger (m/f/d) with professional experience who enjoys working in a well-coordinated kitchen team.

What you can expect from us:

• Secure year-round job in a family-run hotel business
• Or: Fixed-term seasonal contract is possible
• 5-day week
• Free meals – even on days off
• Fair and predictable working hours
• Good living options—modern apartments with kitchen, fitness room, and underground parking
• Further training available if you want to develop your skills

What we expect from you:

• At least 3 years of experience in cold cuisine
• Clean and structured working
• Creativity with salad buffets and cold platters
• Good knowledge of German and an eye for allergies/intolerances
• Responsibility for hygiene – in consultation with the head chef

Sounds good? Then get in touch with us!

We look forward to receiving your application—or just give us a quick call if you have any questions.