Cook (m/f/d)
Cook (m/f/d)
Winter season
Österreich, Salzburg
Description
Starting in late November 2026, we are looking for a dedicated individual to join us as a chef (m/f/d) who, together with our kitchen team, will ensure the highest quality and create unforgettable culinary experiences.
At our family-run 4-star hotel nestled in the mountains of Obertauern, we place great value on genuine hospitality, team spirit, and creativity—even in the kitchen. If you bring passion, skill, and organizational talent to your work and are eager to take on responsibility, you’ve come to the right place!
Requirements
- Support and collaboration in all areas
- Organizing and coordinating daily kitchen operations
- Ensuring compliance with quality and hygiene standards (HACCP)
- Creativity and contributing your own ideas
- Monitoring inventory levels and assisting with inventory management
Experience
1 Jahr Work experience
Language skills
German C1 (advanced knowledge)
Work permit
EU citizens are given priority (no permit required)
What we offer
- Fair pay in accordance with the collective bargaining agreement for blue-collar and white-collar workers—with a willingness to pay above the standard rate depending on qualifications and experience
- We are happy to provideroom and board free of charge
- Discounted ski passes for the region
- Free Wi-Fi throughout the employee area
- A supportive work environment in a professional, family-run establishment
- Opportunity to work as part of a motivated, professional kitchen team
Employment & Salary
2400 € net / month
Christmas and vacation bonuses are calculated on a pro rata basis.
