Cook (m/f/d)
Senior Line Cook (m/w/d)
Summer / Winter Season
Österreich, Salzburg
Description
For our Lazy Flamingo Diner in the heart of Obertauern, we are looking for a dedicated Senior Line Cook (m/f/d) for the 2026/27 winter season.
As the right-hand person to our Kitchen Team Leader, you’ll play an active role in the ongoing development of our kitchen. Together, you’ll ensure the highest quality, smooth kitchen operations, and consistent adherence to our standards.
You’ll take responsibility for your station, assist with daily mise en place and during service, and work closely with the kitchen and front-of-house teams. Quality, cleanliness, and teamwork are always our top priorities.
We serve modern Austro-American cuisine—from juicy burgers and steaks to salads, desserts, and seasonal specialties. With our Coco Cooking System, we prioritize structured workflows, consistent quality, and efficient operations.
You can expect a motivated team, modern workflows, and the opportunity to grow both professionally and personally. If you enjoy taking on responsibility and would like to help us make this winter season a success, we look forward to receiving your application.
Requirements
- You have completed training as a chef or have comparable professional experience in the restaurant industry.
- You have several years of experience in à la carte service and are confident working in all kitchen stations.
- You will take responsibility for your station and support the Kitchen Team Leader in day-to-day kitchen operations.
- You work in an organized and independent manner and maintain a clear overview even in stressful situations.
- Quality, cleanliness, and hygiene in accordance with HACCP standards are a given for you.
- You enjoy preparing high-quality dishes with consistent quality.
- You are known for your team spirit, reliability, and sense of responsibility.
- You are open to modern kitchen workflows and standardized processes such as our Coco Cooking System.
- Good German or English skills facilitate collaboration within an international team.
- A neat and professional appearance, punctuality, and treating colleagues and guests with respect are second nature to you.
Experience
3 Jahre Work experience
Language skills
German C1 (advanced knowledge)
English B2 (good intermediate level)
Work permit
Must have a work permit (or be an EU citizen)
What we offer
What We Offer
At Lazy Flamingo Diner, you can expect modern cuisine, a motivated team, and respectful treatment as equals. Together, we work with clear standards, high-quality ingredients, and efficient kitchen processes to offer our guests the best quality every day.
Here’s what we offer you:
- Attractive, performance-based pay with a willingness to pay above market rates—depending on your qualifications and experience
- A position of responsibility as a Senior Line Cook and direct collaboration with our Kitchen Team Leader
- Modern kitchen organization with clear workflows and the Coco Cooking System
- A varied à la carte menu featuring high-quality burgers, steaks, salads, desserts, and seasonal specialties
- Opportunities for professional and personal growth within our hotel group
- Free meals during working hours
- Modern single room with Wi-Fi
- Work uniforms are provided
- Discounts within our hotel group as well as attractive employee benefits
- A motivated team, quick decision-making, and a pleasant work environment
If you enjoy taking on responsibility, are committed to quality, and would like to become part of a successful kitchen team, we look forward to receiving your application and working with you to make the 2026/27 winter season a success.
Employment & Salary
2200 € net / month
6 days / 48-hour workweek—negotiable; associated collective bargaining agreement with willingness to pay above the standard rate
