Restaurant specialist (m/f/d)

We are looking for a dedicated commis de rang for our ****Superior Hotel Post’s restaurant. You will be part of a team of 18 employees who take great pleasure in delighting our guests.

Together with a Chef de Rang, you will oversee a section with approximately 30 discerning hotel guests. You will handle all tasks related to breakfast service, and during dinner service, you will be responsible for food service. A strong team spirit is essential for all these tasks!

Career opportunities and professional development opportunities (e.g., wine) are always available to you at our company

Job Requirements: Completion of vocational training (apprenticeship or high school) is a plus. What matters most to us is that you are motivated, dedicated, enjoy working in a team, and are open to new ideas :-)

Our benefits for you:

    IMAGE OF A RENOWNED 4-STAR SUPERIOR-HOTELS FREE ROOM AND BOARD OPEN COMMUNICATION CULTURE WORKING AMONG FRIENDS OPPORTUNITIES FOR GROWTH AND PERSONAL DEVELOPMENT DECISION-MAKINGAND OPPORTUNITIES TO SHAPE THE WORKPLACE FREE PARKING FREE WIFI DISCOUNTED SKI PASS REGULAR TRAINING AND CONTINUING EDUCATION RESPECT FOR WORK-LIFE BALANCE, FIXED WORKING HOURS PERFORMANCE-BASED COMPENSATION FREE SKI AND BIKE RENTAL FREE USE OF THE HOTEL’S FITNESS AND SPA FACILITIES, DISCOUNTS ON SPA TREATMENTS

Our award:

Top Employer 2025 by Rolling PinTop Employer 2024 by Rolling PinAustria's Best Employer 2024, 1st Place – Category: Up to 99 Employees by Falstaff ProfiAustria’s Best Employer 2022, 2nd Place – Category: Small (50–99 Employees) by Great Place To WorkAustria’s Best Employer 2022, 3rd Place – Category: Up to 150 Employees by Falstaff Profi