Breakfast Server (m/f/d)
Breakfast Server (m/f/d)
Summer / Winter Season
Österreich, Salzburg
Description
Do you love helping our guests get the day off to a perfect start? Are you friendly, outgoing, and enjoy interacting with people? Do you love your job, have an eye for detail, and enjoy delighting our guests with warm service and high-quality products? Then you’ve come to the right place!
As a breakfast server, you’ll work with our team to ensure our guests feel completely at ease first thing in the morning. You’ll attentively attend to their needs, ensure everything runs smoothly, and create a pleasant atmosphere with your warm and welcoming manner.
If you enjoy brightening our guests’ mornings with a smile and would like to become part of our team, then **don’t hesitate—apply now at ALMGUT**S!
We look forward to meeting you and to a future together!
Requirements
Do you love interacting with guests and enjoy giving them a perfect start to their day with a friendly smile and attentive service? Are working independently, punctuality, and reliability second nature to you, and do you enjoy working as part of a team?
Then we look forward to meeting you!
We also warmly welcome motivated career changers. Experience in the restaurant industry is a plus, but not a requirement—what matters most to us is your motivation, your positive attitude, and your enjoyment of interacting with our guests.
Experience
Language skills
Work permit
What we offer
Here at the ALMGUT ****S Mountain Wellness Hotel, a dedicated and dynamic team awaits you! Our restaurant features four dining areas decorated in an alpine-rustic style. We prioritize excellent service, making sure we have time for our guests while keeping our work simple. By this, we mean a lean-optimized workplace designed to eliminate time-wasters and demotivators. A small example of this is how we handle cutlery and table settings: there’s no sorting or polishing involved—just place the cutlery directly into the sink, and it comes back quickly, ready to go, in serving boxes and straight to the table. If you’re interested in wine and spirits, you’ve come to the right place—with over 180 different wines in our cellar, you’ll work with a selection that’s 60% natural wine (10% of which is orange wine) and 40% traditionally produced wines. Our sommelier oversees the wine cellar, but he’s happy to share insights and host tastings to help our staff get to know our selection better. In addition to meals and a private room, you’ll have unlimited access to the wellness area just like our guests, allowing you to turn work into a vacation, and spend lovely evenings with our team of nearly 45 people on our private staff terrace.




















