(Assistant) Chef de Partie (m/f/d)

🍳 Commis de Cuisine (m/f/d)

Full-time / 5-day workweek (Immediate start or by agreement)

Are you looking for a new challenge where you can fully express your passion for fresh ingredients and creative cuisine?

🎯 Your Responsibilities

• Station Management: Independently managing and organizing your assigned kitchen station (Entremetier, Saucier, or Gardemanger).
• Preparation: Professional and creative preparation, as well as visually appealing presentation of all dishes.
• Mise en Place: Careful preparation of all necessary ingredients and equipment for daily operations.
• Quality Control: Careful and economical handling of food and raw ingredients.
• Hygiene: Consistent adherence to HACCP guidelines, maintaining cleanliness and order in the workplace. 

👤 Your Profile

• Education: Successfully completed vocational training as a chef.
• Experience: Initial professional experience in a comparable position or a motivated entry-level candidate immediately after completing an apprenticeship.
• Work Ethic: Team spirit, reliability, resilience, and a strong commitment to quality.
• Languages: Good command of German to ensure smooth communication within the team.
• Passion: A genuine love for the profession and the motivation to learn new things.

🎁 What we offer

• Work Environment: A close-knit, motivated team where everyone is treated as equals, and a structured onboarding process.
• Work Hours: Regular work hours as part of a fair 5-day workweek with transparent time tracking.
• Housing & Meals: Free, healthy employee meals, as well as a modern, free room or apartment if needed.
• ProfessionalDevelopment: Excellent opportunities for advancement and support for specialized continuing education.
• Extras: Free use of the fitness room, provision of work clothing, and attractive employee discounts.
• Compensation: Fair, performance-based compensation well above the collective bargaining agreement—depending on your specific qualifications. To strengthen our team, we are looking for a flexible, resilient, and reliable employee who is accustomed to leading by example. We envision a dedicated individual who, as the Chef de Partie’s right-hand person, will consistently assist in managing the kitchen and actively contribute to leading the team. In addition to comprehensive benefits and excellent housing options, an above-average salary awaits you for this important position. Don’t hesitate—apply online now. We look forward to hearing from you!