Head Waiter (m/f/d)
- Career Status
- Experienced
- Entry date
- 01.12.2026
- Working time
- Full-time
- Season
- Winter season
- Employment relationship
- Fixed-term contract
- Country / State
- Vorarlberg
- Work permit
- EU citizens
- Monthly salary
- 3.300 € gross
Head Waiter (m/f/d)
Winter season
Österreich, Vorarlberg, Alpenregion Vorarlberg
Description
Are you passionate about hospitality? Then you’ve come to the right place.The Hotel Gasthof Post Lech, one of Austria’s leading 5-star hotels and a member of Relais & Châteaux, has stood for exceptional hospitality, the highest quality of service, and genuine warmth for generations.
For the upcoming winter season, we are looking for a Chef de Rang (m/f/d) who is passionate about hospitality, takes on responsibility, and creates unforgettable culinary experiences for our guests.
Our legacy is your success—since 1937
Here's what you can expect:
- Start Date: December 1, 2026
- €3,300.00 gross per month + Christmas and vacation bonuses
- Free lodging in one of our staff houses within walking distance of the hotel
- Structured work processes and onboarding
- Meals from our kitchen3 times a day —even on days off
- a responsible role as a host who delights our guests with charm and professionalism
- 5-day workweek (45 hours) + digital time tracking
- , take a look at your future workplace
Your Profile:
- Excellent German language skills and EU citizenship
- Completed training in the hotel or restaurant industry
- Professional experience in a similar position and at similar companies in the luxury segment is desirable
- in-depth knowledge of food, beverages, and wine
- Excellent manners and a well-groomed appearance
- A strong focus on service and hospitality
- Sales skills and strong communication skills
- Ability to work in a team, resilience, and organizational skills
Your responsibilities:
As a Chef de Rang, you’ll manage your own station independently and work with your team to ensure perfect service.
- Independently managing a service station
- Warm and professional service for our international guests
- Expert advice on food, wine, and beverages
- Actively selling and recommending our high-quality products
- Ensuring a Smooth Service Process
- Close collaboration with the kitchen, bar, and sommelier
- Professional Handling of Guest Requests and Complaints
- Preparation and Organization of the Daily Mise en Place
- Responsibility for cleanliness, quality, and our 5-star service standards
- Guidance and support for commis de rang, demi chef de rang, and apprentices
Your Benefits:
Work where others go on vacation. Look forward to a secure job at one of the most prestigious hotels in the Arlberg region and enjoy numerous benefits:
- Above-Average Compensation & Benefits
- Company Pension Plans & Employee Benefits
- Personalized training and development opportunities
- Structured work processes and onboarding
- Free accommodations in modern rooms, including a bath/shower, toilet, and Wi-Fi; some rooms have cooking facilities; all accommodations are within walking distance of the hotel
- Free meals during work hours and on days off
- Attractive employee benefits (e.g., at the spa or sport.park Lech)
- Family and Friends Rate at Hotel Post and all Relais & Châteaux hotels worldwide
- Welcome Party & End-of-Season Party
- A motivated, warm, and professional team
Why choose the Hotel Gasthof Post Lech?
With us, you don't just serve tables. You build relationships with guests, take on responsibility, and have the opportunity to grow both professionally and personally.
Does this sound like you? Then apply—it's easy. Your resume is all you need to get started.
More Info & Application: &
Requirements
- Language skills
English
German
- Work permit
- EU citizens are given priority (no permit required)
- Working time
- Full-time
Offer
- Employment relationship
- Fixed-term contract
- Monthly salary
- 3300 €
- Salary type
- gross
- Additional salary information
- Gross














