Head Waiter (m/f/d)
Service Manager (m/f/d)
all year round
Österreich, Steiermark, Gesäuse
Description
A Host Who Knows How to Treat Guests
at Stiftskeller Admont
To strengthen our team, we are looking for a
SERVICE MANAGER
(m/f/d)
The Stiftskeller Admont is one of the culinary highlights of the Gesäuse region and is located directly on the historic grounds of Admont Abbey, known for having the world’s largest monastic library.
Our restaurant combines genuine hospitality with regional quality and modern, professional service. We’re looking for a dedicated individual to join our team—someone who enjoys taking on responsibility, is passionate about hospitality, and wants to help us further develop the Stiftskeller.
Your Role: AsHead of Service, you’ll play a central role in our restaurant. You’ll lead and coordinate our service team, ensure smooth operations, and serve as a warm and welcoming host or hostess for our guests. You’ll work closely with the kitchen and management and play a key role in maintaining the quality and atmosphere of our establishment.
Tasks
- Leadership, organization, and motivation of the service team
- Coordination of daily service operations
- Active participation in serving and attending to our guests
- Responsibility for providing professional and warm guest service
- Organizing and overseeing groups, parties, and events
- Close coordination with the kitchen and management
- Ensuring our quality and service standards
- Training and professional development of employees and apprentices
- Helping to shape and further develop our restaurant operations
Requirements
We’re not looking for a pure manager, but rather a hospitable person who enjoys rolling up their sleeves and getting involved.
Ideally, you’ll have:
- A completed training program in the restaurant or hospitality industry
- Several years of experience in customer service
- Management experience is a plus
- Enjoy working with guests and colleagues
- An independent, organized, and responsible work ethic
- Organizational skills and the ability to handle pressure
- A well-groomed, confident, and friendly demeanor
- Passion for the restaurant industry, regional products, and quality
Experience
4 Jahre Work experience
1 Jahr Leadership experience
Language skills
German C1 (advanced knowledge)
Mobility
Driving license B
Work permit
EU citizens are given priority (no permit required)
What we offer
- Work at one of Styria’s most beautiful dining destinations
- A position of responsibility with creative freedom
- A professional and supportive work environment
- Collaboration with a motivated team
- High-quality regional products and an exceptional culinary setting
- Opportunities for personal and professional growth
- Year-round employment at an established establishment
- Regular working hours with a focus on daytime operations
- Performance-based pay in accordance with the collective bargaining agreement, depending on qualifications and experience
Employment & Salary
3000 € gross / month
per month
