Cook (m/f/d)

Regional – Innovative – Cosmopolitan, under the direction of Executive Chef Luca Wille.

The Hotel Bergblick in Fiss is known for its ambitious, young cuisine, which combines regional roots with innovative ideas and cosmopolitan influences. To strengthen our team, we are looking for a Chef / Pastry Chef (m/f/d) who wants to pursue their passion for cooking in an inspiring environment.Your Responsibilities & Requirements:Completed culinary training (apprenticeship)Passion for the profession & enjoyment of creative workAbility to work in a team, as well as a friendly and punctual demeanorIndependent and meticulous work ethicCompliance with HACCP guidelinesCost-conscious, careful handling of food ingredientsWhat We Offer:Work in a well-coordinated, motivated team Strong network of top chefs in the region Access to WIFI Tirol Innsbruck for continuing education Good career advancement opportunities in a growing business.

Regular work and leisure hours Accommodation in our staff housing with cooking facilities, cable TV, shower/toilet, and balcony/terrace, plus a fitness room (just a 5-minute walk from the hotel) Coin-operated washing machine A modern and friendly workplace Work in a young team Free meals (breakfast, lunch, and dinner) even on days off Discount on the Serfaus-Fiss-Ladis cable car pass Employment: Employment contract 6-day workweek, fixed day off by arrangement Join our team!

If you’re passionate, creative, and enjoy your work in a modern yet down-to-earth kitchen, we look forward to receiving your application.