Sous chef (m/f/d) - Hotel Balance
Sous chef (m/f/d)
Career Status
Professionals
Entry date
15.05.2024
Working time
Full-time
Season
all year round
Employment relationship
Permanent contract
Country / State
Kärnten
Work permit
Work permit must be available
Monthly salary
2.100 € net
Icon: star-small-fill-whiteIcon: star-small-fill-whiteIcon: star-small-fill-whiteIcon: star-small-fill-white

Sous chef (m/f/d)

all year round

Österreich, Kärnten

Description

Feeling good, arriving and relaxing are not just words for us, they are our way of life. Our family is deeply rooted in the Wörthersee region and at the same time open to new things. After extensive renovations, we offer our guests a unique experience on Lake Wörthersee: culinary delights, relaxation at the highest level, activities around the lake and time for yourself with a balance wellness program. But: feeling good from day one is also important for our employees and we live by this! We are offering a responsible position to a talented and passionate Sous Chef (m/f/d) who would like to enrich our kitchen team and delight our guests with culinary delights. With us, you will have the opportunity to work in a dynamic and creative environment and develop your skills. This is a matter of course for you: - Completed training as a chef with initial management experience - Experience in upscale gastronomy or in a renowned restaurant - Specialist knowledge of various kitchen styles and techniques - Ability to work in a team and good communication skills - Ability to work under pressure and flexibility, even in stressful situations - Creativity and innovative spirit Further training and career opportunities are always open to you in our company! Performance-related remuneration is a matter of course for us. This is also a matter of course for us: - Meals and accommodation free of charge - Fitness/wellness area in the hotel can be used free of charge - Bicycles subject to availability - 50% discount in the SPA area - Discount in the F&B area and discount on overnight stays for family members - Free WLAN - Pörtschach VIP Club Card for employees with many discounts and free entry to the nearby lido worth € 400.00 - Lively team spirit at joint sporting events, excursions and team building sessions - The opportunity to contribute new ideas - Pay above the industry average - 4 or 5-day week with regular working hours - Flexibility in terms of free time, days off and vacations Why the Balance? Our family atmosphere is the secret of our success, why our young, creative and dynamic team lives the "Balance philosophy" and together with our family inspires our guests every day anew. You are welcome here. From the very first moment of balance. Become a valued team member and start your career at Balance****S! We look forward to receiving your application! The Grossmann family and the BALANCE creative team

Requirements

- Supporting the head chef in planning and organizing kitchen operations - Preparing high-quality meals in compliance with quality standards - Monitoring work processes and compliance with hygiene regulations - Training and instructing kitchen staff Do you find yourself in this area of responsibility? Then we look forward to receiving your application! Contact persons: Karl Grossmann +436642139656 hotel@elisabeth.info Elke Wuzela +436643953963 e.wuzela@ttsolutions.at

Language skills
Icon: star-small-fillIcon: star-small-fillIcon: star-small-fillIcon: star-small-fillIcon: star-small-fill-blue-lightIcon: star-small-fill-blue-lightIcon: star-small-fill-blue-light
German
B2 (good intermediate level)
Work permit
Work permit must be available (or EU citizen)
Working time
Full-time
Work experience
3 Jahre
Leadership experience
< 1 Jahr

Offer

Employment relationship
Permanent contract
Monthly salary
2100 €
Salary type
net
from EUR 2,100 net or by agreement
Accommodation type
Single room
Accommodation equipment
  • Bath / Shower
  • TV
  • WC
Other
extensive benefits - see above

Our free jobs

To all jobs