Service employee (m/f/d)

Breakfast & Restaurant Service

As a member of the staff at the family-run Superior Hotel in Pertisau on Lake Achensee, you’ll be an important part of our team, ensuring that our guests get off to a perfect start in the morning and enjoy seamless service in the evening. With dedication, an eye for detail, and a passion for working with people, you’ll play a key role in creating the welcoming atmosphere of our hotel. You’ll work in the breakfast area as well as provide support during evening service, actively contributing your personality to the team.

We offer you the opportunity to grow and contribute your passion for hospitality—in a supportive environment that embodies team spirit, quality, and innovation.

Your responsibilities with us

• Supervising and preparing the breakfast and lunch buffets
• Ensuring an attractive and clean buffet area
• Assisting and supporting our guests during breakfast
• Assisting the service team in the evening (serving dishes, clearing tables)
• Assistance with general service procedures

Working hours

Breakfast: 6:30 a.m. – 12:30 p.m. (including a 30-minute break)Dinner service: 6:15 p.m. – 10:00 p.m.

What you bring to the table

• Previous experience in the restaurant/hospitality industry is a plus
• A friendly, professional demeanor and a team-oriented attitude
• Enjoy interacting with guests
• Initiative and reliability
• Flexibility and commitment

Work where others go on vacation—and be part of the best team!

As part of a motivated and creative team, you can expect:

Work where others go on vacationA warm and motivated team in a friendly work environmentFair pay and attractive benefitsCustomized training and opportunities for personal growthMeals providedAttractive recreational activitiesEmployee discounts and perks

Does this sound like the right place for you? If so, we look forward to receiving your application and to reaching new culinary heights together with you.

We’d be happy to tell you more in person—we look forward to meeting you!