Junior Chef (m/f/d)
- Career Status
- Education / Training
- Entry date
- 03.12.2026
- Working time
- Full-time
- Season
- Winter season
- Employment relationship
- Fixed-term contract
- Country / State
- Salzburg
- Work permit
- EU citizens
- Monthly salary
- 3.000 € gross
Apprenticeship / Training place
Junior Chef (m/f/d)
Winter season
Österreich, Salzburg
Description
To expand our kitchen team at our family-run Hotel Zauchensee Zentral, we are looking for a motivated new team member. You can expect a variety of tasks, primarily in the pastry department, with the opportunity to assist in other areas as well. We offer a dynamic work environment where quality, team spirit, and a passion for culinary arts are what matter most.
Your responsibilities:
- Take joy in your craft and cook with passion and enthusiasm.
- "thinking outside the box"
- Look forward to learning something new
- Work together creatively as a team
- Compliance with Hygiene Guidelines
Your Profile:
- good knowledge of German
- EU - EU citizens given priority (no permit required)
- a relevant completed training program
- Commitment, joy, and passion for the profession
- working independently and responsibly
- Ability to work in a team, creativity, motivation, and flexibility
We offer:
- A friendly and motivated team
- A varied job in a unique setting
- Attractive employee benefits
- Free meals (including during leisure time)
- Accommodations at our new Team Lodge
- Opportunities for Continuing Education and Professional Development
If you'd like to join our dedicated team and help make our guests' stay unforgettable, we look forward to receiving your application!
Requirements
Junior Chef (m/f/d)
- Language skills
German
B2 (good intermediate level)
- Work permit
- EU citizens are given priority (no permit required)
- Working time
- Full-time
Offer
- Employment relationship
- Fixed-term contract
- Monthly salary
- 3000 €
- Salary type
- gross













