Sous chef (m/f/d)
- Career Status
- Professionals
- Entry date
- as of immediately
- Working time
- Full-time
- Season
- summer season
- Employment relationship
- Fixed term contract
- Country / State
- Oberösterreich
- Work permit
- EU citizens
- Monthly salary
- 3.600 € gross
Deputy chef Sous chef (m/f/d)
summer season
Österreich, Oberösterreich
Description
we offer our guests a "vacation all day long" on the shores of Feldkirchner Badesee. In addition to the cool location and a colorful menu, our team in particular is one of our flagships. We take your strengths into consideration and focus on promoting your talents in the best possible way and responding to you as a person. Curious? Come by or apply now!
Requirements
- several years of professional experience as a chef or already as a sous chef (initial management experience an advantage)
- Support for the head chef
- Collaboration in meal planning
- good specialist knowledge and high social competence
- Reliability as well as calm and careful work
- Ability to work in a team
- ability to work independently and still support each other
- very good knowledge of German
- Language skills
German
C2 (excellent knowledge)
- Work permit
- EU citizens preferred (no admission required)
- Working time
- Full-time
- Work experience
- 2 Jahre
- Driving license
- B
- Own vehicle
- Requires
Offer
- To work in a motivated, innovative team.
- A flexible working time model
- Appreciation and communication within the team
- Modern establishment with creative cuisine right on the lake with its own beach
- Employee parking lot right next to the restaurant
- Overtime can be converted into additional vacation days
- Tips
- Catering
- Employment relationship
- Fixed term contract
- Monthly salary
- 3600 €
- Salary type
- gross
- 3.600 € gross for 45 hours/week, salary according to agreement and qualifications
- Extras
- Recreation room
- Leisure activities together
- Catering free of charge
- Washing machine / dryer free of charge
- Internet / WLAN free of charge
