Breakfast Chef (m/f/d)
Career Status
career starters
Entry date
01.07.2026
Working time
Full-time
Season
all year round
Employment relationship
Permanent contract
Country / State
Steiermark
Work permit
EU citizens
Monthly salary
2.165 € gross

Breakfast Chef (m/f/d)

all year round

Österreich, Steiermark, Ausseerland

Description

                                              CAREERS at WASNERIN – the start of your success story!

                                 People need places where they can thrive and enjoy their work. 

 

We are located right in the heart of the beautiful Ausseerland region, surrounded by mountains and lakes: the G’sund & Natur Hotel DIE WASNERIN. In such a diverse region, it’s no wonder that cuisine plays a central role. This is also true at the WASNERIN, because, as we all know, indulgence is the best form of relaxation and a break from the daily grind. 

 

And that’s exactly where we come in… …

With a deep love for detail and our ingredients, it is a labor of love for us, the WASNERIN kitchen team, to showcase the Ausseerland region through our regional and light, healthy cuisine.

 

Enjoyment begins with the first component of an appetizer and ends with the words of praise from a satisfied guest. To ensure our guests can enjoy the full experience, we offer them the opportunity to customize their evening menu. As part of our daily 5-course menu, we also provide vegetarian and vegan alternatives and accommodate special requests. This allows us to delight the palates of even the most discerning guests. It goes without saying that our guests then return home with the WASNERIN experience.

 

 To continue conveying this very WASNERIN feeling, we are looking for colleagues… ... 

who approach their work with enthusiasm and passion... 

who want to delight our guests with a culinary escape ... 

who support and motivate each other as a team to make the most of every day... 

who are ready to grow and learn new things 

 

Every component of a menu is important, and so is the person behind it. With your creativity and passion for working with fresh, regional products, you can actively participate in menu planning as a Tournant and are welcome to contribute your own ideas. 

Furthermore, you’ll be able to actively support every station. In doing so, you’ll play a key role in bringing out the best in every component of a dish. 

 

What can you expect from us? 

• Work as part of a 15-person kitchen team

• Versatile work across all stations (including pastry)

• Quality assurance of food and ingredients 

• Active teamwork within the department and across departments 

• Creative involvement in designing seasonal menus

• Assisting with the receipt and inspection of deliveries 

• Compliance with HACCP standards

• Exemplifying and adhering to the company philosophy

Requirements

  • Successful completion of a culinary apprenticeship or graduation from a hotel management or tourism school 
  • Professional experience in comparable upscale restaurants or hotels 
  • Structured approach to work
  • Communicative and open personality
  • Interest in the entire kitchen line 
  • Expertise in healthy eating, vegetarian, and vegan dishes
  • High regard for the quality of organic products and their preparation
  • Enjoyment of working in a team 
  • Reliability
  • Proficiency in German
  • Guest- and business-oriented thinking and action
  • Interest in long-term training and career advancement opportunities within the company
Language skills
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German
B1 (Intermediate)
Work permit
EU citizens are given priority (no permit required)
Working time
Full-time

Offer

• Start your first day as a guest 

• Teamwork in a harmonious work environment with personalized guidance 

• Free meals at the hotel (including vegan and vegetarian options) even on days off

• Adequate employee housing

• An extra day of vacation on your birthday 

• Regular written feedback from guests and managers

• A wide range of professional development opportunities 

• Use of the hotel’s wellness and pool area, including with guests 

• Use of the state-of-the-art fitness center • Exclusive yoga classes for employees

• Group celebrations, barbecues, skiing and hiking trips, an festive Christmas party, and small gifts for special occasions

• Employee benefits (e.g., bike leasing), great rates at various partner hotels, and the Ausseerland Benefit Card (discounts at businesses in the Ausseerland region)

Employment relationship
Permanent contract
Monthly salary
2165 €
Salary type
gross
Additional salary information
The minimum salary for this position, as stipulated in the collective bargaining agreement, is €2,165 gross per month. We offer a competitive salary above the market rate, based on qualifications and experience.
Accommodation type
Single room
Accommodation equipment
  • Bathroom / Shower