Chef (m/f/d)
- Career Status
- leading position
- Entry date
- 01.07.2026
- Working time
- Full time (6 days)
- Season
- Summer / winter season
- Employment relationship
- Fixed term contract
- Country / State
- Vorarlberg
- Work permit
- Work permit must be available
- Monthly salary
- 3.500 € net
Chef (m/f/d)
Summer / winter season
Österreich, Vorarlberg
Description
Join our team as a chef—ideally starting in early July!
As part of your new role, you’ll provide attentive and empathetic service to guests at our 5-star hotel in Oberlech am Arlberg.
The minimum wage for our kitchen position is set by collective bargaining agreement:
€3,500 net per month for a minimum of 48 hours/6 days per week.
We’d be happy to discuss exactly how much higher your actual salary at Hotel Sonnenburg will be in person.
Requirements
You will fit in with us if you ..
- Speak German and English fluently.
- have completed training as a chef.
- have at least 3 years of professional experience as a chef.
- appreciate open, benevolent, critical and honest communication.
- are courageous, humorous and committed.
- are able to fulfill given goals and tasks.
- work well in a team, enjoy learning and teaching.
- have already had some experience with systemic leadership.
- Find onboarding and offboarding employees as important as we do.
- are not afraid of digital solutions.
A bonus is if you have a passion for Austrian cuisine!
- Language skills
German
B2 (good intermediate level)
English
C1 (advanced knowledge)
- Work permit
- Work permit must be available (or EU citizen)
- Working time
- Full time (6 days)
Offer
What you can expect as a chef
- Leading and training the kitchen team with the support of the sous chef
- Responsibility for all goods requirements in the food area
- Hygiene responsibility according to HACCP standard
- Developing new dishes and concepts according to our F&B concept and company values
- independent training and further education
- Carrying out inventories and spot checks correctly, completely and on time
- Responsibility for the kitchen's technical resources
- Ensure that all dishes are prepared according to recipes, that these recipes are adhered to and that the recipes are recorded in the WAWI
- Determine workplace layout and work processes
- Optimize staff scheduling according to the employee budget
- Hold regular appraisal interviews with each employee in accordance with the specifications and document them
- Decide on the creation of new positions, define requirements and create job profiles (for all positions and functions in the kitchen)
- Establish coordination with service, bar, reception, kitchen, building services and management
- Employment relationship
- Fixed term contract
- Monthly salary
- 3500 €
- Salary type
- net
- Additional salary information
- What you will actually earn at the Sonnenburg is best discussed in person.
- Accommodation type
- Single room
- Extras
- Private laundry service
- Treatments (cosmetics, spa) discounted
- Use of indoor / outdoor swimming pool free of charge
- Use of wellness facility free of charge
- Use of fitness room free of charge
- Recreation room
- Washing machine / dryer with costs
- Success fee
- Training / Courses
- Catering free of charge
- Washing machine / dryer free of charge
- Internet / WLAN free of charge
- Discounted hotel stays / admissions
- Education and training
- Business cell phone
- Other
- We offer you as part of your job ... attractive remuneration above salary level at 14 monthly salaries free accommodation in a well-kept room free food - during work and on your days off
