
Das Neuhaus
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Head Pastry Chef (m/f/d)
- Career Status
- Experienced
- Entry date
- 26.06.2026
- Working time
- Full-time
- Season
- Summer / Winter Season
- Employment relationship
- Fixed-term contract
- Country / State
- Salzburg
- Work permit
- EU citizens
- Monthly salary
- 2.200 € net
Head Pastry Chef (m/f/d)
Summer / Winter Season
Österreich, Salzburg
Description
The Hotel Das Neuhaus** in Saalbach Hinterglemm embodies alpine lifestyle, culinary excellence, and warm hospitality. Our multi-award-winning kitchen delights guests from around the world with creative menus and regional products of the highest quality.
To strengthen our kitchen team, we are seeking a Chef de Entremetier (m/f/d) starting in May 2026 to help shape our culinary signature.
Your responsibilities:
- Independent preparation and presentation of side dishes, soups, and hot appetizers
- Close collaboration with the Executive Chef and other station chefs
- Mise en place and organization of the Entremetier station
- Adherence to quality standards and creative input in menu planning
- Proper handling and maintenance of kitchen equipment
- Responsibility for cleanliness and compliance with hygiene standards (HACCP)
Requirements
- Completed training as a chef and professional experience as a pastry chef, ideally in the upscale hotel or restaurant industry
- A passion for high-quality cuisine and a keen sense of aesthetics
- Ability to work in a team, resilience, and flexibility
- Independent, organized, and reliable work ethic
- Creativity and attention to detail
- Good knowledge of German or English
- Language skills
German
- Work permit
- EU citizens are given priority (no permit required)
- Working time
- Full-time
- Work experience
- 3 Jahre
Offer
- An exciting seasonal or year-round position at a renowned 4-star hotel
- Above-average pay
- 5- or 6-day workweek, subject to agreement
- Free accommodation in modern staff quarters and free meals
- Use of the in-house fitness area during designated hours
- Employee discounts at partner businesses in Saalbach Hinterglemm
- A creative and motivated kitchen team with high standards of quality
The salary is based on the Salzburg Collective Agreement (14 monthly salaries—calculated pro rata), with a willingness to pay above the standard rate depending on experience and qualifications
- Employment relationship
- Fixed-term contract
- Monthly salary
- 2200 €
- Salary type
- net
- Additional salary information
- Higher pay may be available depending on qualifications
- Accommodation type
- Single room
- Accommodation equipment
- Bathroom / Shower
- Television
- Restroom
- Internet












