Chef de Patisserie (m/f/d)
Career Status
Professionals
Entry date
as of immediately
Working time
Full time (5 or 6 day week)
Season
Wintersaison
Employment relationship
Fixed term contract
Country / State
Salzburg
Work permit
Work permit must be available
Monthly salary
2.300 € net

Chef de Patisserie (m/f/d)

Wintersaison

Österreich, Salzburg

Description

We are looking for a motivated patissier for our Steinbock Alm for the coming winter season. You will support our kitchen crew at the Steinbock Alm in the preparation and presentation of all desserts. We offer you a varied and challenging job in a dynamic team. Career opportunities are always open to you in our company! Performance-related pay is a matter of course for us. No evening shift! Don't hesitate and apply online now. We look forward to hearing from you!

Requirements

If you have completed training and have professional experience in a comparable position, can identify with your area of responsibility to the highest degree, are creative and committed and also have the highest quality awareness, then you have come to the right place in our team!

Language skills
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German
B2 (good intermediate level)
Work permit
Work permit must be available (or EU citizen)
Working time
Full time (5 or 6 day week)
Work experience
1 Jahr

Offer

Employment relationship
Fixed term contract
Monthly salary
2300 €
Salary type
net
Accommodation type
Single room
Other
We offer a secure job in a motivated team, 5-6 day week, flexible working hours, no part-time work

Contact person & address